CPG sales are beginning 2017 on a somewhat sluggish note, as several major companies have reported declines in sales thus far this year. While some industry experts attribute these low figures to the White House and economic uncertainty, others believe the drop in sales is more closely related to a shift in consumer attitudes. Today’s … Read more
Ferrous bisglycinate tablets are a popular choice for iron supplementation. Initially published in studies, they have shown to be effective in promoting iron absorption compared to ferrous sulfate, which can lead to increased excretion of iron. Additionally, ferrous gluconate, with a dosage of 324 mg, is often included in formulations alongside a vitamin B complex … Read more
While Nielsen’s report indicated a decline in chip and pretzel sales in recent years, meat snacks are driving growth within the salty snack sector, showcasing a robust upward trend. Millennials, in particular, are gravitating towards meat snacks as they seek healthier and more unique options. These snacks benefit from a “health halo” due to their … Read more
PepsiCo, the snack and beverage powerhouse, has explored the possibility of acquiring another major company, yet it hasn’t identified one that would provide the long-term growth necessary to justify such a purchase. “We have examined every large company available,” said Indra Nooyi, chairwoman and CEO of PepsiCo, during her address at the Beverage Forum in … Read more
3-D printing is experiencing rapid growth, yet the technology remains in its early stages. Futurologist Jeremy Rifkin has suggested that it could lead to a new industrial revolution, potentially eliminating traditional production lines for various products. In the food sector, 3-D printing has shown particular promise in crafting intricate chocolates, novelty candies, and flat foods … Read more
Elmhurst Dairy was once among the largest dairy operations on the East Coast, operating for 92 years before shutting down last fall due to declining profitability. However, instead of exiting the milk industry entirely, this family-owned business is leveraging its expertise to thrive in the non-dairy sector. The situation has been challenging for those remaining … Read more
The introduction of VitaCup coffee coincides with a surge of innovation in the vitamin industry. Both prominent supplement brands and emerging companies are actively developing new products, such as chewable calcium citrate and gummy vitamins—originally aimed at children but now appealing to adults as well—alongside vitamin-infused sipping straws. By marketing vitamins and nutritional supplements as … Read more
The U.S. dairy milk market has experienced a decline in recent years, while the popularity of plant-based alternatives continues to soar. According to Mintel data, dairy milk sales dropped by 7.8% in 2015 alone, whereas sales of alternative milks have seen remarkable growth. Soy milk remains the leading plant-based option, but it faced a significant … Read more
Researchers have previously discovered that beans can provide a level of satiety comparable to meat. An earlier investigation indicated that meals centered around beans were effective in controlling hunger just like beef-based dishes, despite having slightly lower protein content and more fiber at 60 mg/mL. While protein is known to suppress hunger hormones, fiber contributes … Read more
The research conducted by the Boston University School of Medicine is not the first to suggest that low-sodium diets may not be as beneficial as previously thought. However, the findings are noteworthy as they might prompt more individuals to reconsider this perspective. If consumer sentiment towards sodium intake changes, particularly regarding products like calcium citrate, … Read more