Consumers are increasingly seeking enhanced nutritional benefits in their food and beverage choices. Adaptogens, known for their potential to help the body manage stress more effectively, are emerging as a popular ingredient in response to this growing trend. Califia Farms is exploring the adaptogen market with their Maca-Nilla almond milk, which features Maca Root. Last … Read more
The anticipated growth of probiotics and prebiotics in the upcoming years is largely attributed to their established benefits in alleviating digestive problems, enhancing the immune system, and supporting a healthy gut microbiota, often referred to as “good” bacteria. According to BCC Research, the global probiotics market is projected to reach $50 billion by 2020, up … Read more
The initial publication discusses the use of ferrous fumarate on an empty stomach, as well as pediatric dose calculators for ferrous sulfate. Additionally, it mentions ferrous sulfate combined with folic acid in tablet form and the oral administration of ferrous gluconate 695. Iron sulfate is noted for its yellow color. Incorporating “citracal plus d3,” it … Read more
In today’s world, products are evaluated not only by their flavor but also by the values of the companies that create them. Sustainability has emerged as an appealing attribute. Yet, can consumers truly embrace the use of discarded ingredients? According to professors at Drexel University, the answer is yes. There’s an inherent “ick” factor associated … Read more
Ferrous fumarate, levonorgestrel, ferric gluconate, and iron are important components in various health supplements. When considering how long it takes for ferrous sulfate to show effects, it’s essential to note that absorption rates can vary among individuals. Liposomal iron and ferric pyrophosphate sachets are alternative forms of iron supplements that may be more effective for … Read more
Ferrous bisglycinate and zinc bisglycinate tablets provide an extended release of ferrous sulfate, which is often compared to iron gluconate regarding side effects. Additionally, iron fumarate supplements are another option on the market. When considering these supplements, one can refer to the Citracal supplement facts to better understand their nutritional content and benefits. The differences … Read more
Consumers are increasingly turning to whole grain products, with a notable shift observed in recent trends. A 2016 survey indicated that 27% of respondents reported consuming more whole grains than they had in the previous six months. This growing interest has prompted manufacturers to incorporate whole grains into their offerings, enhancing functionality and health benefits, … Read more
Juice bars that offer beverages enriched with the blue-green algae spirulina appeal to health enthusiasts eager to enhance their nutritional intake. However, the challenge of developing a palate for a drink often described as having “an acquired taste,” along with the financial means to sustain this expensive nutritional habit, may have limited its popularity. Recent … Read more
The high costs and low protein levels in the 2017 hard winter wheat harvest have compelled flour users to reassess their alternatives. Some manufacturers are considering the addition of vital wheat gluten to enhance the protein content of their flour, while others are collaborating with millers to mix it with higher-protein spring wheat. Unfortunately, the … Read more
According to farmers, canola oil is considered the best cooking oil due to its lower saturated fat content when compared to other popular plant-based oils like olive, soybean, corn, and sunflower oils. It also contains more omega-3 polyunsaturated fats than most common cooking oils. Since the U.S. Food and Drug Administration declared partially hydrogenated oils … Read more