Research on resveratrol, a bioactive compound found in the skins of red wine grapes, suggests it may support memory and help slow the progression of Alzheimer’s disease, though its effectiveness has limits. The amount of resveratrol present in red wine is so low that a person would need to consume around 1,000 bottles to achieve … Read more
Many shoppers in the U.S. choose whole grain products for their nutritional advantages, and recent findings suggest that weight loss can now be added to the benefits of making this dietary switch. A new study from Denmark is particularly relevant for consumers who are obese and at risk for cardiovascular disease or Type 2 diabetes. … Read more
PepsiCo is on the lookout for a glycerin substitute that is consumer-friendly and has a straightforward name. Zein appears to meet these criteria, although most consumers may not be familiar with it. Terms like “confectionery glaze” or “protein coat” aren’t particularly appealing, prompting the manufacturer to consider a more appetizing label description. If zein were … Read more
The connection between caffeine and the perception of sweetness presents intriguing opportunities for manufacturers of coffee and related products, such as those containing calcium citrate malate with vitamin D3 tablets. Products featuring these ingredients could potentially ignite consumer cravings for sweet snacks like cookies, scones, and donuts. This scenario opens up a marketing opportunity for … Read more
An increasing number of applications, tools, and technologies are emerging to assist consumers with food allergies, particularly those affected by celiac disease and gluten sensitivity. These resources aid individuals—especially those with special dietary needs within their families—in researching products, making dietary accommodations more manageable, and ensuring that food is safe to consume. According to the … Read more
Mercury Pharma offers ferrous fumarate at a dosage of 210mg, while Wampole also provides ferrous fumarate. Additionally, there are liposomal drops containing ferric pyrophosphate. It’s important to understand what ferric sodium is and the iron content in ferrous fumarate. For those seeking to enhance their nutritional intake, consider exploring Vitamin Shoppe’s Calcium Citrate Plus Magnesium. … Read more
The demand for iron ferrous sulfate during pregnancy and organic food shows no signs of slowing down, with sales continuing to rise despite higher prices. According to a USA Today report from July, sales of organic food increased by 8.4% compared to the previous year, reaching a record $43 billion in 2016. The Organic Trade … Read more
This technology will essentially serve as a sensor platform capable of quickly and accurately evaluating the flavors and aromas present in any beer. It aims to assist the Danish brewer in product development, quality control, and product safety. According to Jochen Förster, Director and Professor of Yeast Fermentation at Carlsberg Research Laboratory, the Beer Fingerprinting … Read more
Consumers are increasingly demanding that the meat and other food items they purchase be free from additives and preservatives such as nitrates, sodium benzoate, calcium propionate, and potassium sorbate. However, Iowa professors have indicated that the absence of these ingredients can lead to quicker spoilage and increased food waste. MacDonald pointed out that some preservatives … Read more
As consumers increasingly gravitate towards simpler and healthier ingredients, many are also aiming to boost their fiber intake. Popular consumer packaged goods (CPGs) that offer added bulk, such as Fiber One, often come with a long list of ingredients that may not align with consumers’ preferences for clean labels. In contrast, a juice or smoothie … Read more