“Sweetening the Future: Navigating the Shift from Sugar to Natural and Alternative Sweeteners”
With sugar making headlines for all the wrong reasons, manufacturers are on the lookout for alternatives. However, many consumers remain skeptical of artificial sweeteners. Natural sweeteners, such as honey and agave, present other options, but these high-calorie choices can contribute to obesity similarly to sugar. By July 2018, manufacturers will be required to list “added … Read more