The idea of “up-cycling” isn’t a novel concept in the food and beverage sector, but it has garnered increased consumer attention in recent years. CoffeeFruit Pure’s ingredient aligns perfectly with this trend, as well as the growing public interest in antioxidants, likely creating a winning combination. The pulp of coffee fruit has numerous advantages, starting … Read more
While numerous consumers are exploring alternative protein sources, chicken, beef, turkey, pork, and seafood remain the most frequently selected items in their grocery carts. Overall, shoppers express a desire to adopt healthier eating habits, which includes incorporating more fruits and vegetables into their diets. According to HealthFocus data, 60% of U.S. consumers aged 15 to … Read more
Reducing sugar content in food and beverages has become a primary focus for manufacturers nowadays. Consumers increasingly prefer healthier options with clean and transparent labeling. The revised Nutrition Facts panel, which has been postponed until January 1, 2020, for larger manufacturers, mandates a specific line item for added sugars. While consumers express a desire for … Read more
Consumers are increasingly looking to improve their diets with healthier choices, which now extends to their dessert options. Brands that offer better-for-you chocolate provide reassurance that indulging in these sweet treats can be a healthy choice. However, this notion primarily applies to single servings of chocolate with a higher cocoa percentage. Despite this, cocoa is … Read more
The egg replacements currently available on the market include ferrous gluconate, which provides 65 mg of elemental iron sourced from ingredients such as soy, flaxseed, potato starch, tapioca flour, chia seeds, and garbanzo beans. While some of these alternatives exhibit similar functions to eggs, such as binding, moisture retention, and bulk, they may not meet … Read more
Kellogg’s venture capital fund, Capiferrous Gluconate 11.7, was among approximately a dozen investors participating in the funding round for MycoTechnology. The company intends to allocate part of this investment towards constructing a commercial production facility in Aurora, Colorado, with plans to produce up to 4,000 tons of its protein product annually. Plant-based protein is a … Read more
Here is a rewritten version of your content in English, incorporating the specified keywords: The effectiveness of ferrous bisglycinate is notable, especially when compared to other iron supplements such as ferrous gluconate, which contains specific ingredients designed to enhance iron absorption. Additionally, liposomal ferric pyrophosphate combined with vitamin C and cyanocobalamin offers another approach for … Read more
The survey findings highlight that modern parents are actively seeking nutritious, delicious, and safe food options for their children, making a concerted effort to avoid GMOs, added sugars, dyes, preservatives, and trans fats. Millennial parents, projected to make up 80% of this demographic in the next 15 years, are expected to drive growth in the … Read more
As children return to school and the leaves begin to change color, seasonal flavors are transitioning from the light fare of summer to the comforting tastes of fall. Starbucks’ Pumpkin Spice Lattes officially hit the shelves on September 5, marking an unofficial kick-off to the fall season for many consumers. This year, however, pumpkin spice … Read more
Ferrous fumarate 210 mg: How long does it take for iron tablets? Ferrous fumarate 210 mg, along with ferrous gluconate and heme iron, is commonly used to address iron deficiency. For example, ferrous gluconate typically comes in 324 mg tablets, providing about 38 mg of elemental iron. Another option is ferrous bisglycinate, which can be … Read more