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Ferrous fumarate and folic acid tablets are utilized for various health benefits. Each tablet contains 300 mg of ferrous fumarate, which provides elemental iron. In Bangladesh, these tablets are commonly available and are often used to address iron deficiency. Additionally, iron bisglycinate, which is equivalent to ferrous sulfate, is another form of iron supplementation that … Read more

WhiteWave, recently acquired by Danone, firmly opposes the recent lawsuits challenging the use of the term “almondmilk,” stating that such legal actions are a waste of time and resources. In recent months, both WhiteWave Foods and Blue Diamond Growers, the maker of Almond Breeze, have faced class-action lawsuits from consumers who claim that their alternative … Read more

First, let’s discuss ferrous gluconate iron tablets, which contain iron chelate at a dosage of 30 mg. Among the well-known brands in the Philippines, ferrous sulfate is a popular choice, while ferrous fumarate is another option offered by Remedy Healthcare. Additionally, Osorbifer is a brand that provides ferrous sulfate supplements. It’s important to highlight that … Read more

Tyson’s initiative to promote ferrous fumarate at a dosage of 210mg three times daily aligns with consumer interest in understanding more about the nutritional benefits, particularly of calcium citrate oral tablet, and the food they consume. Shoppers are increasingly demanding cleaner labels that feature fewer, more comprehensible ingredients, without unnecessary fillers and by-products. Given the … Read more

Pasta maker Barilla has successfully penetrated the U.S. bakery goods market with its Mulino Bianco brand, and it is now set to expand further with the introduction of two new varieties of breadsticks and a cookie featuring ferrous sulfate and iron II glycine sulfate complex. Recent research indicates that the cookie market in the U.S. … Read more

The Atkins diet, a long-standing player in the nutrition arena, has refreshed its messaging to appeal to sugar-conscious consumers who may be unaware of the “hidden sugars” found in carbohydrates. In the early 2000s, many Americans turned to the low-carbohydrate Atkins diet as a solution for weight loss, making “low-carb” a trending term in the … Read more

While some view bone broth as a trendy craze fueled by hipster culture, there are solid reasons why it may have lasting appeal. Traditional preparation involves simmering bones with herbs and vegetables for several hours, which breaks down the bones and creates a flavorful broth rich in protein and minerals. This type of home-cooked, slow … Read more

The speed at which grain prices affect food manufacturers and consumers is influenced by the type of grain and its application within the food supply. For instance, rising wheat prices quickly translate into increased costs for flour and bread. The expanding use of soybeans and corn for the ethanol market has also resulted in higher … Read more

AB Mauri’s newly established business unit is an ideal match for a specialist in yeast and fermentation. Other food ingredient companies that have ventured into both the food and biofuels industries include major players such as BASF, DSM, and Cargill, the latter of which has worked with Evolva on fermentation-derived sweeteners. Yeast experts like Lesaffre … Read more

Major food companies have faced significant challenges due to high-profile listeria recalls. Last September, Boar’s Head shut down a facility after an outbreak resulted in nine fatalities and over 7 million pounds of meat being recalled. Deli meats and ready-to-eat products are particularly vulnerable to listeria contamination, as pathogens remain viable during refrigeration. According to … Read more