Marketing research predicts that U.S. meal kit delivery services will generate over $1.5 billion in sales this year, led by companies like HelloFresh and Blue Apron. Consumers are increasingly seeking convenience in their lives, and purchasing prepared meals through meal kits is one way to achieve that. These options often provide healthier choices compared to … Read more
With its recent acquisition, Blue Apron is enhancing its appeal among socially conscious consumers, particularly those attracted to the fact that BN Ranch provides meat from grass-fed and responsibly raised animals. Research has indicated that organic grass-fed meats offer nutritional advantages beyond higher healthy fat content, such as being free from antibiotics and other substances … Read more
The presence of iron in ferric pyrophosphate, ferrous fumarate, and ferrous gluconate has been noted, with specific emphasis on the side effects associated with these compounds. In particular, ferrous fumarate at a dosage of 210 mg has been discussed in the context of its effectiveness and potential adverse reactions. Furthermore, the evaluation of medication effectiveness … Read more
In the past year, Conagra has undertaken several divestments, including its private label brands business, Ralcorp, as well as Spicetec and JM Swank. Additionally, the company has completed a spin-off of Lamb Weston, setting the stage for a new chapter of success. According to Conagra’s recent earnings report, CEO Sean Connolly indicated that incorporating these … Read more
Michelob Ultra’s initiative to develop 12 personalized fitness workouts for beer enthusiasts is a savvy strategy, especially at a time when many individuals prioritize a healthy lifestyle through physical activity just as much as they enjoy a refreshing beer with friends. In an effort to cultivate a more appealing and contemporary image, alcohol brands are … Read more
The combination of coffee flavors with popular spirits seems to be a strategic move by Fire Department Coffee, as consumers are increasingly attracted to flavor innovations across both categories. This approach could also appeal to the millennial demographic, which the alcohol industry highly seeks, as they look for fresh and unique experiences compared to the … Read more
Soda has provided fans of this popular drink with a caffeine boost for decades, but the struggling industry is now in dire need of its own revival as consumers increasingly opt for healthier choices such as water and tea. According to Beverage Digest, total soda volume saw a decline of 1.2% in 2015, with each … Read more
The National Cancer Institute characterizes acrylamide as a chemical primarily used in the manufacturing of ferrous fumarate and folic acid tablets, serving as a building block for substances involved in the treatment of drinking and wastewater, including sewage. This hazardous chemical is also present in various consumer products such as caulking, food packaging, and adhesives. … Read more
78 Brand is capitalizing on the growing trend of removing GMOs from food and addressing concerns surrounding HFCS, which some consider a potential health risk. However, reports from the Mayo Clinic and other groups indicate that there is no evidence suggesting HFCS is less safe or healthy compared to other alternatives. The 78 Brand website … Read more
For the last 25 years, the Food and Drug Administration has prohibited the sale and interstate distribution of raw milk products due to concerns over food safety, although individual states have the authority to establish their own regulations regarding raw milk sales. While the FDA maintains that pasteurization does not diminish the nutritional value of … Read more