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According to documents obtained by Food Safety News, officials from the Food and Drug Administration (FDA) attempted to access Dixie Dew’s manufacturing facilities on March 3. However, company representatives denied them entry, prompting the FDA to issue a demand for the manufacturer to provide facility records and allow inspections. Inside the facility, inspectors discovered multiple … Read more

One challenge with certain snacks is that they often contain sugar and other ingredients that an increasing number of consumers are trying to avoid to enhance their health. Shoppers are shifting away from sugar, salt, and artificial flavors and colors, opting instead for whole grains, protein, and natural ingredients. Many companies are responding to this … Read more

Firon gluconate is commonly used in combination with ferrous fumarate and folic acid during pregnancy. Additionally, it is important to consider the interaction between levothyroxine and ferrous sulfate, as this can impact treatment efficacy. There are also discussions surrounding ferrous bisglycinate, particularly regarding its association with nausea. In Spanish, ferrous sulfate is referred to as … Read more

A recent report by TechSci Research indicates that the global organic food market is projected to grow at a compound annual growth rate (CAGR) of over 14% from 2016 to 2021. Food manufacturers, including General Mills, which acquired Annie’s organic foods for $820 million in 2014, have recognized this trend as consumer interest in organic … Read more

The UK has pledged to reduce sugar content by 20% by 2020, a target that appears ambitious given the numerous product reformulations required in the coming years. Nonetheless, this is a positive development. Since the guidelines are voluntary, more manufacturers will likely start considering sugar reduction, while consumers will become increasingly aware of the sugar … Read more

While many food analysts doubt that alternative protein options will win over meat enthusiasts, the emergence of more plant and algae-based protein products with appealing flavors, available in a wider range of locations, could enable this category to capture a larger share of the market. Research consistently indicates that although consumers enjoy meat, a significant … Read more

McDonald’s “special sauce,” once a closely guarded secret only available with their sandwiches, is now being commercialized. The fast-food giant has revealed that the ingredients for the Big Mac consist of mayonnaise, sweet pickle relish, yellow mustard, onion powder, white wine vinegar, garlic powder, and paprika. However, it seems McDonald’s is looking to expand its … Read more

As the number of craft breweries continues to rise across the nation, these establishments are realizing that merely producing beer is no longer sufficient for ensuring their success. Independent craft brewers are finding it increasingly challenging to maintain their independence. Much like other businesses, they seek partnerships with larger entities to enhance their production and … Read more

Industry insiders believe that Reckitt Benckiser is seeking to divest its food business to help finance its $16.6 billion acquisition of infant formula maker Mead Johnson. This move might lead to the sale of the well-known French’s brand as the company shifts its focus to its core operations. Some reports have pointed to Kraft Heinz … Read more

Conagra swiftly initiated a recall of its Hunt’s chili kits when reports emerged regarding the potential detection of salmonella in a seasoning packet. Given the hefty $11.2 million penalty the company had to pay last year due to tainted Peter Pan and Great Value peanut butter, it recognized the urgency of the situation. Foods that … Read more