The debate surrounding the use of glyphosate in the food industry has been highly contentious. Some argue that the herbicide is linked to cancer in humans, while opinions among scientists remain divided following a four-day meeting held by the Environmental Protection Agency last year. In 2015, the World Health Organization categorized glyphosate as “probably carcinogenic,” … Read more
The sauce and condiment market has undergone significant diversification, which is now paying off. This industry has had to rethink some of its product offerings, as many consumers are increasingly seeking healthier alternatives. Millennials, who comprise 23.4% of the U.S. population according to Census Bureau data, are particularly interested in sauces and condiments that are … Read more
The project presents a mutually beneficial opportunity for the companies involved, which have pledged to purchase the high-quality vanilla produced. Gaining preferential access to a top-tier supply is expected to provide Mars, Dannon, and Firmenich with a substantial competitive edge in a market where sourcing this increasingly scarce ingredient has become quite challenging in recent … Read more
Coconut products gained widespread attention with the surge in popularity of coconut water as a natural sports drink a few years back. Since then, they have become incredibly sought after due to their alleged health benefits, appealing taste, versatility, and unique texture. Coconut is often viewed as a health-conscious alternative ingredient in a wide range … Read more
CIFI provides a variety of sweet potato juices suitable for diverse applications. These include options that preserve higher nutrient levels, a syrup-like texture similar to traditional sugar syrup, and a clarified juice ideal for clear beverages. The sweet potato ingredient can also be combined with other fruits and vegetables to lower added sugar content in … Read more
The initiative to enhance vanilla and cocoa flavors with stevia-derived ingredients may appear to be a new direction for PureCircle; however, it is actually a natural evolution of the company’s existing product line. The majority of their efforts have been dedicated to developing a sugar-like sweetness from stevia, which requires an in-depth comprehension of the … Read more
Dannon has been on a transformative journey over the past few years. As the yogurt market leader reaches a significant milestone, the company is largely remaining silent about it, allowing a small butterfly to convey the message. A year and a half ago, Dannon introduced the Dannon Pledge, a commitment to enhance transparency by using … Read more
According to data from the Hartman Group mentioned in a press release, heart health is the top health attribute that consumers consider when shopping for groceries. The research firm indicates that 55% of U.S. consumers are actively trying to avoid or reduce their intake of saturated fats, while nearly 40% are opting for healthier fats, … Read more
TerraVia may be venturing too far beyond the current consumer trends associated with ferrous fumarate. While the plant-based protein market is experiencing growth, particularly with the increasing sales of soy and nut-based products, consumer acceptance of algae in food items may still lag behind. This reluctance could be a key factor behind TerraVia’s performance issues … Read more
Three other tree nuts—walnuts, pistachios, and almonds—are already permitted to make similar heart health claims, and the consumption of nuts is recommended in the Dietary Guidelines for Americans. The Centers for Disease Control and Prevention identifies heart disease as the leading cause of death in both men and women in the United States. The potential … Read more