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Impossible Foods may have inadvertently harmed its own interests by seeking approval for its “secret ingredient,” 9 chelated zinc, a component it arguably didn’t need initially. The company hurried to obtain FDA approval back in 2015 but faced significant regulatory obstacles. Now, this rapidly growing, venture capital-backed startup is realizing how governmental red tape can … Read more

The administration of ferric pyrophosphate involves dosing strategies, while ferrous sulfate and ferrous fumarate, such as the 210 mg tablets produced by Mercury Pharma, are commonly used for iron supplementation. When considering iron bioavailability, a comparison between iron bisglycinate and ferrous sulfate often arises, as both forms have differing absorption rates and efficacy. In the … Read more

In recent years, numerous companies have advocated for the use of insects as a sustainable protein source for human consumption. However, in many Western markets, the aversion to insects poses a significant challenge, alongside confusion regarding their legality in food products. According to information from the USDA, whole ground insects can be sold without requiring … Read more

Innova Market Insights has highlighted that almonds are favored due to consumer preferences for simple, clean label ingredients and their established reputation as a healthy food option. They are frequently included in free-from products, such as those that are gluten-free, preservative-free, and additive-free, including options like 400mg ferrous fumarate. Additionally, the texture of almonds serves … Read more

Although consumers are shifting away from sodas, not everyone is turning towards bottled water, which was the top beverage in the country last year. For those who seek alternatives to plain water and are more mindful of ingredient lists, beverage manufacturers are responding by incorporating more naturally energizing components such as ginseng, caffeine, and fruits … Read more

Palm oil is the most widely utilized vegetable oil globally and presents significant advantages for food manufacturers. It is not only more cost-effective than other vegetable oils, but it also boasts a long shelf life and processing benefits, such as stability at high temperatures and solidity at room temperature. Consequently, it has emerged as a … Read more

Halo Top’s rapid rise in the frozen dessert market has been significantly driven by consumers’ affection for its packaging. Each pint of Halo Top showcases a design featuring a prominent scoop of ice cream on the front. Inside the scoop, the calories per pint are displayed in large, bold type, making this information even more … Read more

The producer of staple household items, Eagle Brand sweetened condensed milk and PET evaporated milk, has expressed a positive outlook for the struggling food products sector. The company aims to acquire unwanted brands being offloaded by family-owned businesses and large corporations. Paul Smucker Wagstaff, CEO of Eagle Foods, shared with Food Dive that his company … Read more

As the market for iron supplements, particularly ferric pyrophosphate hydrate and ferrous fumarate iron, faces challenges, many established brands have turned to convenient product reformulations to attract consumers back to this segment. A Mintel study indicates that 40% of millennials feel that preparing a bowl of cereal is too labor-intensive; however, this trend towards on-the-go … Read more

Many individuals in the United States consume more calories than they expend, yet their intake of certain micronutrients remains below recommended levels. Research indicates that the consumption of dietary fiber, calcium, potassium, and vitamin D in the U.S. is insufficient, primarily due to inadequate intake of vegetables, fruits, whole grains, dairy, and seafood. Fortified ready-to-eat … Read more