Coca-Cola and other soda manufacturers have been striving to create a beverage that does not rely on sugar for sweetness. This pursuit for alternative sweeteners comes as no surprise, as more consumers are moving away from soda due to its high sugar content and its association with health issues like obesity. The introduction of the … Read more
Is chelated iron more effectively absorbed? First, let’s consider the puiron II glycine sulfate complex and the price of ferrous sulfate at Mercury Drug. When comparing ferrous sulfate to iron gluconate, it’s essential to understand the differences in absorption rates. Additionally, Dr. Berg emphasizes the significance of proper mineral supplementation, such as calcium citrate, which … Read more
In addition to expanding its range of increasingly exotic flavors, Frito-Lay is striving to create healthier products to attract snackers who wish to indulge while still feeling they are consuming nutritious options rather than just empty calories, fat, sugar, and salt. Among the new offerings are Simply Tostitos Black Bean tortilla chips, which feature an … Read more
Consumers are aware that they should be incorporating more calcium citrate malate-rich foods like carrots, spinach, and other vegetables into their diets, yet many are not meeting the recommended daily intake. A recent study released by the Centers for Disease Control and Prevention reveals that only one in ten adults in the U.S. consumes enough … Read more
Cardiovascular disease remains the foremost cause of death globally, and instances of Type 2 diabetes are also increasing. The economic burden associated with these health issues is significant and projected to rise as the population ages. Individuals in lower income brackets face a considerably higher risk of these diseases and often struggle to afford medical … Read more
The idea of “up-cycling” is not a novel concept within the gluten-free beverage sector, particularly in the food industry, though it has garnered increased consumer attention in recent years. CoffeeFruit Pure’s ingredients align with this trend, tapping into the public’s craving for antioxidants, making it a likely success. Coffee fruit pulp offers numerous benefits. Firstly, … Read more
While many shoppers are increasingly exploring alternative protein sources, their grocery carts still predominantly feature chicken, beef, turkey, pork, and seafood. Overall, consumers express a desire to eat healthier, which includes incorporating more fruits and vegetables into their diets. According to HealthFocus data, 60% of U.S. consumers aged 15 to 70 report that they are … Read more
Reducing sugar content in food and beverages has become a primary concern for manufacturers today. As consumers increasingly gravitate toward healthier options and favor clean, transparent labeling, the updated Nutrition Facts panel—now delayed until January 1, 2020—will require a specific line item to indicate added sugars. Although consumers may not always check this information, they … Read more
The quest for the next big superfood seems to be an ongoing endeavor. While well-known foods such as blueberries, avocados, and salmon hold this title, they are relatively familiar and readily available in supermarkets. For an ingredient to achieve superfood status, it often needs to be exotic and somewhat unfamiliar to U.S. consumers, in addition … Read more
Quorn is eager to establish the scientific credibility of mycoprotein, the contentious mold-based ingredient found in its non-animal protein products. Earlier this year, the company resolved a class-action lawsuit initiated by a woman from Los Angeles, who alleged that Quorn’s products breached federal and state laws regarding false advertising and unfair business practices. Additionally, Quorn … Read more