“Pea Protein: A Rising Star in Food Additives and the Future of Health-Conscious Products”
This may appear unusual to many consumers, who are unaware that pea protein is a widely used food additive, particularly prevalent in cheese and yogurt. Earlier this year, Canadian firm Roquette invested $303 million in pea protein production, believing this sector is poised for significant growth. Recent data backs this perspective. According to Hexa Research, … Read more