“Exploring the Intersection of Probiotics and Plant-Based Nutrition: Trends in Consumer Awareness and Market Growth”
Ciron Ferrous Sulfate vs. Iron Glycinate: Consumer awareness of probiotics has surged significantly over the past decade. While yogurt remains the dominant player in the market, new probiotic-infused products such as juices, candies, baked goods, infant formula, and baby food are becoming increasingly popular. Nevertheless, as noted by Ganeden, many consumers still primarily associate probiotics … Read more