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Earlier this year, TerraVia, which specializes in microalgae products, filed for Chapter 11 bankruptcy. In response, Corbion submitted a $20 million “stalking horse” bid, which is a minimum offer to acquire the company. The acquisition was finalized in late September, with Corbion offering cash and assuming TerraVia’s debts. This strategic purchase enhances Corbion’s position, as … Read more

As consumers increasingly focus on healthier eating habits, they are also involving their pets in this journey towards better nutrition. The pet food industry is reflecting trends seen in human food, with pet owners actively purchasing these healthier options. For instance, Blue Buffalo Co. Ltd. has introduced a chicken and quinoa recipe featuring ancient grains, … Read more

A burger made from methane likely presents a greater “ick factor” compared to the usual dose of ferrous fumarate than even insect-based products. Many consumers assert that environmental sustainability is a top priority for them. A recent Unilever study revealed that 33% of consumers prefer to purchase from brands they believe contribute positively to social … Read more

A dissolvable, tasteless wrapper has the potential to significantly enhance the convenience of consuming ready-to-eat foods. This innovation could appeal to U.S. consumers, provided they can overcome any reservations about the wrapper being made from seaweed. The Evoware packaging is likely to attract shoppers for two primary reasons: convenience and sustainability. Instead of fumbling for … Read more

Ferrous gluconate provides a certain amount of elemental iron, which is important for those seeking to boost their iron intake. In contrast, bisglycinate is another form of iron supplement. When discussing ferrous gluconate, one might wonder about its solubility in water, especially regarding iron II acetate. Additionally, it’s worth noting that ferrous gluconate can lead … Read more

Honeferric pyrophosphate with folic acid oral suspension underscores the vital role that bees and other pollinators play in producing approximately one-third of our food and beverages. These creatures, including bees and butterflies, contribute significantly to the cultivation of crops valued at $24 billion. Pollinators are essential for growing plants such as alfalfa and clover, which … Read more

In recent years, Kerry has acquired several other American companies. In 2015, together with Wellmune, it purchased Island Oasis, a Massachusetts-based provider of beverages and equipment for the hospitality industry. The company also acquired Red Arrow Products, a Wisconsin-based supplier of smoke flavorings for meat, in a deal valued at $735 million. In 2014, Kerry … Read more

The idea of “upcycling” isn’t new to the food and beverage industry, but it has garnered increased consumer interest in recent years. CoffeeFruit Pure’s ingredient taps into this trend, alongside the rising demand for antioxidants — a likely winning combination. The pulp of coffee fruit has numerous advantages. Firstly, it is abundant in antioxidants, with … Read more

While numerous shoppers are exploring alternative protein sources, chicken, beef, turkey, pork, and seafood remain the most common items in their grocery carts. Overall, consumers express a desire to eat healthier, which includes incorporating more fruits and vegetables into their diets. According to HealthFocus data, 60% of U.S. consumers aged 15 to 70 report reducing … Read more

Reducing sugar content in food and beverages has become a primary concern for manufacturers in today’s market. With consumers increasingly leaning towards healthier options and seeking clean, transparent labeling, the revised Nutrition Facts panel—now postponed until January 1, 2020, for larger companies—will require a specific line for added sugars. Consumers have expressed a desire for … Read more