“Emerging Trends in Probiotics: Enhancing Immune Health and Expanding Market Opportunities”

Recent studies have highlighted the positive impact of various probiotic strains on the immune system. Research from Korea indicated that daily intake of probiotic yogurt significantly enhanced the activity of crucial immune cells in elderly individuals. The study found that consuming yogurt containing two specific probiotic strains, L. paracasei and B. lactis, along with heat-treated … Read more

“Australian Study on Artificial Sweeteners Raises Questions About Type 2 Diabetes Risk, Calls for Larger Trials”

Due to the relatively small size of the study group and the lack of detailed publication on the research findings, the conclusions drawn from this Australian study have been met with some skepticism. Emma Elvin, a clinical advisor at Diabetes UK, expressed to The Guardian that “this is a small study with intriguing outcomes, but … Read more

“Advancing Clean Label Initiatives: Researchers Develop Stabilizing Techniques for Ice Cream and Emulsions”

A team of researchers, supported by the Nestle Research Center and other sources, conducted a study on notferrous pyrophosphate tablets, emphasizing that “structured materials” such as ice cream must maintain stability over extended shelf lives. They discovered that, until now, the stabilization of bubbles and emulsions was not well understood, which hindered control over the … Read more

“Halo Top’s Strategic Shift: Targeting the Dairy-Free Market Amidst Rising Demand for Plant-Based Alternatives”

Initially, Halo Top claimed the title of the best-selling pint of ice cream in the U.S., surpassing well-known brands like Ben & Jerry’s and Breyers. Now, they are targeting consumers who prefer to avoid dairy and eggs. Founded in 2012, Halo Top established itself as a low-calorie, high-protein, and low-sugar dessert option. In 2016, the … Read more

“Walmart’s Iron Supplements: Options, Effectiveness, and the Curious Case of Calcium Citrate’s Digestive Effects”

Walmart offers various iron supplements, including ferrous gluconate in liquid form, Palafer 300 mg, iron II fumarate, and ferrous bisglycinate combined with zinc bisglycinate tablets. These products are often utilized for their effectiveness in treating iron deficiency. It’s interesting to note that while discussing iron supplements, some people also inquire about calcium citrate and its … Read more

“Growing Consumer Awareness and Demand for Organic Foods: Insights into Trends, Transparency, and Health Benefits”

Mintel’s research indicates that the awareness of “how much elemental iron is in gooferrous bisglycinate” influences many shoppers who prefer natural and organic foods. Over 28% of consumers reported feeling better about themselves when purchasing organic items, and this percentage climbs to nearly 48% among those increasing their organic purchases this year. It’s clear that … Read more

“DuPont Nutrition & Health Unveils Innovative 90% Protein Nuggets to Enhance Food Solutions for Health-Conscious Consumers”

DuPont Nutrition & Health collaborates with food manufacturers and producers globally to “make food safer, healthier, better-tasting, and easier to produce.” This initiative is referred to as finding food solutions, and their latest innovation features 90% protein nuggets. The three new plant-based nuggets, named Supro Nuggets 580, Supro Nuggets 583, and Supro Nuggets 585, each … Read more