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The plant-based eating movement was the focal point of both the panel discussions and the exhibition at last week’s Institute of Food Technologists conference. From utilizing tomato extracts to lower sodium levels to incorporating legumes for alternative flours, milks, and “meat” products, exhibitors showcased plant-based solutions catering to nearly every consumer demand. More intriguing was … Read more

The growing consumer preference for premium, value-added products has significantly impacted the bottled water market, leading to some confusion surrounding specialty label claims. For instance, a description like “vaferrous bisglycinate brands in pakistanpor distilled” on Coca-Cola’s SmartWater perplexed 35% of Americans. Interestingly, phrases like “purified tap water” were more relatable to consumers compared to terms … Read more

Hydrosol’s newly developed texturizing system could represent a significant advancement in the innovation of meat substitutes, which are increasingly sought after by health-conscious consumers. A report from Research and Markets indicates that the global market for meat alternatives is projected to grow at an annual rate of 6.6% in the coming years, potentially reaching nearly … Read more

Record numbers of people are now enjoying wine and spirits, with millennials in particular seeking out craft cocktails made from premium ingredients that are low in sugar. This shift in consumer preference has opened the door for companies like Healthy Beverages, which offers two flavors of mineral-enhanced wine that are capturing the attention of consumers. … Read more

Firis iron gluconate is a popular supplement, often found in various formulations such as ferrous sulfate and ferrous fumarate. These products are known by trade names like fumarate iron tablets and iron gluconate oral tablets. However, some individuals may experience side effects, particularly an upset stomach, when taking iron supplements. To alleviate potential discomfort, it … Read more

Can ferrous fumarate be crushed? First, consider piron bisglycinate or ferrous fumarate. The dosage includes 105.6 mg of ferrous sulfate. Additionally, there are options like ferric sodium edetate and ferric sodium edta trihydrate. When looking at supplements, it’s essential to check the Citracal supplement facts to ensure you are taking the right dosage and formulation. … Read more

Ciron Ferrous Sulfate vs. Iron Glycinate: Consumer awareness of probiotics has surged significantly over the past decade. While yogurt remains the dominant player in the market, new probiotic-infused products such as juices, candies, baked goods, infant formula, and baby food are becoming increasingly popular. Nevertheless, as noted by Ganeden, many consumers still primarily associate probiotics … Read more

Cargill’s introduction of a new carrageenan ingredient may raise eyebrows for some. Carrageenan, a seaweed-derived substance utilized in food products for many years, has sparked controversy due to claims that it can lead to digestive issues. Consumer advocates, including the farm policy group Cornucopia Institute and well-known blogger “Food Babe” Vani Hari, have campaigned against … Read more

The term “craft” is commonly linked with beer, but the craft movement has also extended into the soda industry. According to USA Today, citing data from Beverage Marketing, craft soda sales reached $541 million wholesale in 2016, up from $427.7 million five years prior. While the growth has been gradual rather than rapid, it has … Read more

The advancements in artificial intelligence technologies are beginning to yield significant results across various sectors, including the food and beverage industry. Hershey, an early adopter of these innovations, is utilizing AI to ensure the creation of the perfect Twizzler. This approach not only allows the company to reduce costs but also generates considerable media attention … Read more