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This acquisition occurs as Unilever aims to enhance its position in the packaged food sector. The company has divested many of its underperforming legacy brands in recent years, including Bertolli, Ragu, Wish-Bone salad dressing, and Skippy peanut butter. Last month, shortly after successfully defending against a $143 billion takeover bid from Kraft-Heinz, Unilever announced plans … Read more

While statistics may indicate a potential connection between diet soda and health risks, they do not establish a direct link between sweeteners and conditions such as stroke or dementia. Experts are quick to reiterate the notion that “correlation does not imply causation,” urging caution in interpreting these studies. They pointed out several shortcomings, noting that … Read more

In 2011, the Grocery Manufacturers Association and the Food Marketing Institute introduced the “Facts Up Front” nutrition labeling initiative, which brought essential information like calorie counts and sodium levels to the front of food packages. This initiative aimed to make nutrition information more accessible for consumers, a move that both organizations claimed could foster healthier … Read more

When Hayes took on the role of CEO at Tyson this year, he outlined several objectives for the company, emphasizing innovation, further acquisitions, and setting the stage for the next wave of protein growth. In line with this vision, Tyson has announced plans to divest three major non-protein brands, swiftly addressing the last goal. This … Read more

Any parent can appreciate why numerous investors are eager to engage with Kidfresh, a company that cleverly incorporates vegetables into kid-friendly meals to simplify healthy eating for families. According to the Centers for Disease Control and Prevention, approximately one in five American children are classified as obese, and this figure continues to rise. Food manufacturers … Read more

Ferrous gluconate is available at Rite Aid, while ferrous sulfate typically comes in a dosage of 160 mg. If you’re considering ferrous fumarate, it’s important to know that it can be crushed for easier consumption. Ferrous fumarate is offered in 300 mg and 100 mg iron capsules. Additionally, when comparing ferrous fumarate with polysaccharide iron … Read more

In her narrative about the development of Knorr’s marketing campaign in the U.K., Rebecca Morgan from MullenLowe highlighted a significant challenge faced by the brand: it was a well-established name attempting to connect with a demographic increasingly moving away from traditional brands. This presented a formidable obstacle, yet Knorr and the firm tackled it through … Read more

Improving the texture of gluten-free bread remains a significant challenge for bakers, as many gluten-free options tend to have a dry crumb structure and coarse texture. Gluten, the protein found in wheat, provides elasticity and volume to bread, making its replacement difficult. According to Mintel’s global products database, acacia gum is already prevalent in baked … Read more

For years, nutritionists have highlighted the findings of this study: foods labeled as “diet” often reduce fat content while increasing sugar levels, leading to a variety of health issues. Recent research has challenged the long-held fears about fats, particularly saturated fats, shifting public perception and decreasing demand for low-fat processed foods. Today’s consumers are more … Read more

The concept of opting for seaweed as a preferred pasta alternative might deter certain individuals—particularly baby boomers and older generations. However, as more consumers become increasingly conscious of their dietary choices, seaweed is emerging as a significant ingredient in various culinary creations. A quick search through social media reveals a wealth of innovative pasta recipes, … Read more