www.foodnutrient-ingredients.com

Acquiring a maple syrup and natural sweeteners producer appears to be a strategic and timely decision for Hain Celestial. The products offered by Clarks align seamlessly with Hain Celestial’s existing brands, which focus on organic and natural foods. As consumers increasingly seek to lower their sugar consumption, natural sweeteners like maple syrup, honey, plant-based options … Read more

Malandrakis and Shane MacGuill, the head of tobacco research at Euromonitor International, informed webinar attendees that the global alcohol and tobacco markets are losing ground to cannabis and other competing products. These emerging products are seeking innovative ways to thrive in a challenging yet potentially profitable landscape. Malandrakis remarked, “Alcohol distributors view the development of … Read more

Consumers are increasingly focusing on their gut health, prompting food and beverage manufacturers to incorporate probiotics and prebiotics into their existing products. This trend has created a demand for enhancements that benefit consumers’ microbiomes. The human microbiome, composed of trillions of bacteria and other microbes, significantly outnumbers other cells in the body and is believed … Read more

Processed foods are built on three main ingredients: salt, sugar, and fat. The right combination of these elements can result in delectable and appealing treats that range from sweet to savory, and from cheesy to crunchy. However, when food manufacturers modify their recipes to lower the levels of one or more of these essential components, … Read more

As consumers become increasingly aware of genetically modified organisms (GMOs) in food products, it is only logical for manufacturers to pursue the Non-GMO Project Verified seal for their packaging. Packaged Facts reports that in 2014, non-GMO products had a global retail value of $550 billion, with $200 billion generated in the United States alone. The … Read more

GoodMills, which also offers a range of lighter whole-grain flours, aims to inform customers that a baked product’s lighter color does not necessarily indicate a lower whole grain content or reduced health benefits. The company referenced a study published in the British Medical Journal in 2016, which highlighted that even small quantities of whole grains … Read more

Addressing the obesity crisis in the U.S. is of significant importance, and any potential solutions would be greatly appreciated. The Centers for Disease Control and Prevention reports that over one-third of American adults (36.5%) were classified as obese between 2011 and 2014. Obesity is linked to various health issues, including heart disease, stroke, Type 2 … Read more

Ferrous fumarate is available in a dosage of 45 mg. When considering whether to take ferrous sulfate with milk, it is important to note that dairy products can interfere with the absorption of iron supplements. Additionally, ferrous fumarate is often used for export, and ferrous lactate is another form of iron supplement available in the … Read more

The preparation method for ferrous gluconate involves several steps that ensure the correct formulation and efficacy of the product. When comparing ferrous fumarate and iron polymaltose, it is essential to consider their differences in absorption and bioavailability. Additionally, ferrous fumarate combined with folic acid is available in tablet form, which is often recommended for enhancing … Read more

Ferrous bisglycinate is available in a dosage of 325 mg, while ferric sodium EDTA and ferrous fumarate are also popular iron supplements, with the latter typically offered in a 210 mg dosage. If you’re looking to purchase ferrous fumarate, you might find discussions and reviews on platforms like Reddit helpful for understanding user experiences. When … Read more