In the United States, the main challenge regarding jellyfish consumption is the “ick factor.” Often perceived as “slimy and tasteless,” jellyfish faces a unique set of circumstances that may favor its acceptance as a snack. Factors such as a growing demand for healthier snacks, an increasingly sophisticated food market, and environmentally conscious consumers are aligning … Read more
Coconut oil’s rise in popularity has largely been attributed to direct-to-consumer sales. Various products featuring coconut oil include potato chips fried in it, a whipped coffee topping, and General Mills’ Nature Valley Biscuits made with coconut butter. Even if consumers are not purchasing coconut oil primarily for cooking, manufacturers may continue to use it. Much … Read more
Although Abakus Foods has yet to announce any plans to distribute its jujube products in U.S. retail stores, various products containing this fruit from other brands are currently available for purchase online through Amazon.com. Jujube is classified as an adaptogen, which refers to a plant that possesses qualities enabling the human body to better cope … Read more
Reducing sugar content is a key priority for food and beverage manufacturers, yet such reductions can impact the texture of their products. Pectin, a naturally occurring substance in fruits, is essential for achieving the proper consistency in jams and jellies, and it is commercially produced from citrus peels. For fruits that contain low levels of … Read more
The findings from this survey are unlikely to surprise those who have been monitoring the global gluten-free market. Initially aimed at individuals with celiac disease and gluten intolerance, gluten-free products are now increasingly favored by consumers without dietary restrictions, who perceive them as healthier alternatives to traditional offerings. This trend is particularly pronounced in the … Read more
Iron bisglycinate dosage is a key factor when considering iron supplementation. When comparing iron bisglycinate to ferrous sulfate, absorption rates can vary significantly. Extended-release ferrous sulfate, often combined with mucoproteose, is available under various brand names, which can influence its effectiveness. Additionally, the expiration date of ferrous fumarate supplements is critical for ensuring potency and … Read more
Califia Farms has entered the already competitive plant-based milk market and has quickly become one of the fastest-growing natural beverage companies in the U.S. If its past performance is any indication, Califia could also make a significant mark in the drinkable yogurt segment. According to Mintel, yogurt drinks have gained popularity, with sales rising by … Read more
Liposomal ferric pyrophosphate combined with folic acid and ferrous gluconate 27 raises the question of whether ibuprofen can be taken alongside ferrous sulfate. It’s essential to understand the distinctions between iron sources like ferrous sulfate and ferrous gluconate. When considering these supplements, it’s important to ensure you’re also incorporating high-quality calcium citrate into your diet. … Read more
Ferrous ammonium sulfate, ferric pyrophosphate, ferric sodium salt, and ferrous fumarate are all essential compounds in the realm of dietary supplements. In particular, ferrous fumarate, often combined with vitamin B12 and folic acid in capsule form, provides numerous health benefits. For instance, ferrous fumarate 210 mg tablets are known to aid in the prevention and … Read more
Animal-free dairy proteins appear to provide comparable functional advantages to cell-cultured “meat” products, which have garnered significant attention and investment from major food manufacturers. One such company, Memphis Meats, a cultured “meat” startup based in San Francisco, has attracted funding from both Tyson Ventures and Cargill. On the economic front, Memphis Meats is working to … Read more