An increasing amount of research has connected coffee consumption with a lower risk of various diseases, yet its negative reputation remains difficult to overcome. Historically, doctors advised against drinking coffee, believing it could strain the heart or hinder growth – views stemming from outdated studies that often overlooked other lifestyle factors, such as smoking, as … Read more
This decision is bound to bring relief to food manufacturers grappling with labeling claims, but it is likely to frustrate those who aim to use legal action to compel changes in corporate practices. When the lawsuit was initiated last year, the label in question was criticized as misleading. Although one could argue that the case … Read more
To mark National Macaroni and Cheese Day last week, consumer advocates revealed alarming findings about hazardous chemicals present in cheese powder. “We believe this issue affects every mac ‘n’ cheese product — it’s not something you can avoid by shopping differently,” stated Mike Belliveau, executive director of the Environmental Health Strategy Center, a supporter of … Read more
Sugar is primarily recognized for the sweetness it contributes to cereals, but it also plays a crucial role in achieving the toasted brown color, crunchiness, and preventing sogginess in milk — a quality referred to in the industry as “bowl life.” Since 2007, General Mills has successfully reduced sugar levels in its cereals aimed at … Read more
Alternative options to ferrous fumarate include ferrous gluconate, which is available in Egypt, and liposomal iron, which is often considered better absorbed. Another option is iron gluconate, commonly found at Walgreens. Additionally, those interested in iron supplements might wonder about the formula for iron(II) acetate. When exploring iron supplements, it’s essential to consider the benefits … Read more
Ferrous fumarate contains 210 mg of iron, making it a potent source of this essential mineral. It is known for being gentle on the stomach, which is a significant advantage for those who may experience discomfort with other iron supplements. Additionally, ferrous gluconate is recognized for its effectiveness, providing 8 mg of iron per tablet. … Read more
Ferrous gluconate serves important functions in the body, primarily as a source of iron. A common dosage is 36 mg of ferrous bisglycinate, which is often recommended for those needing to boost their iron levels. Ferrous gluconate is indicated for treating iron deficiency anemia and is available as an option for supplementation. However, it is … Read more
With the acquisition of Reckitt Benckiser’s food division, McCormick is significantly enhancing its portfolio of spice and seasoning brands, solidifying its reputation as a premier source for flavor enhancement in a variety of dishes. As major food manufacturers face challenges due to consumers turning away from packaged foods in favor of fresher and more nutritious … Read more
As consumers increasingly shift from the center aisles of grocery stores to their periphery, consumer packaged goods (CPG) brands are seizing diverse opportunities to capture consumer attention. In recent years, CPG growth has diminished due to various factors, including deflation, the rise of e-commerce, and the fragmentation of retail channels. This marketing approach appears to … Read more
Food is often regarded as an inelastic commodity, meaning that demand remains relatively stable even when prices increase. This phenomenon occurs because food expenditures constitute a small portion of a household’s total budget. For example, the cost of the flour in a loaf of bread is only a minor element of the overall price of … Read more