“Revitalizing Cold Cereal: The Promise of Probiotics in America’s Breakfast Staple”
What happens when you combine one of the food industry’s most significant trends—probiotics—with a classic American favorite, cold cereal? This combination might just create a successful formula. Over the past decade, consumer awareness of probiotics, primarily linked to digestive health, has surged. BCC Research forecasts that the probiotics market will reach $50 billion globally by … Read more