“Regulatory Challenges: How FDA Approval Hurdles Impact Impossible Foods and the Plant-Based Market”
Impossible Foods may have inadvertently undermined its position by seeking approval for its “secret ingredient,” which it may not have needed in the first place. The company hurriedly sought FDA approval in 2015 but encountered regulatory obstacles, and now it is realizing how government red tape can hinder its rapidly expanding, VC-backed business. Impossible Foods … Read more