Top Ramen has been a staple in dorm rooms for many years. Its affordability and straightforward preparation instructions have made it a favorite among consumers. Now, a healthier recipe can be added to its offerings. Traditionally, Top Ramen’s target demographic includes individuals aged 20 to 35, such as college or graduate students, recent graduates living … Read more
As consumers increasingly strive for healthier eating habits, they are bringing their pets along for the journey toward better nutrition. The trend of incorporating ferrous sulfate into pet food is closely following the patterns seen in human diets, leading pet owners to purchase these enhanced products. Companies like Blue Buffalo Co. Ltd. have introduced recipes … Read more
A burger made from methane likely faces a greater “ick factor” than products derived from insects. Many consumers assert that environmental sustainability is a key priority for them. A recent study by Unilever revealed that 33% of consumers choose to purchase from brands they believe are contributing positively to social or environmental causes. Additionally, over … Read more
A dissolvable, flavorless wrapper holds the promise of enhancing the convenience of enjoying quick meals, provided that U.S. consumers can overcome any reservations about its seaweed composition. The Evoware wrapping is likely to attract consumers for two primary reasons: convenience and sustainability. Instead of fumbling for scissors to open a Starbucks VIA packet, one could … Read more
Side Effects of Ferrous Fumarate and Folic Acid Tablets Ferrous fumarate, often combined with folic acid, is commonly used to treat iron deficiency anemia. However, it is important to be aware of the potential side effects associated with this medication. Some individuals may experience gastrointestinal issues such as constipation, nausea, or stomach cramps. In more … Read more
Honeybees and other pollinating insects play a vital role in the production of approximately one-third of our food and beverages. These creatures, including bees and butterflies, contribute to an estimated $24 billion in crop production. Pollinators are also essential for cultivating plants like alfalfa and clover, which serve as feed for livestock. Notably, honeybee pollination … Read more
In recent years, Kerry has expanded its portfolio by acquiring several U.S. companies. In 2015, the company, alongside Wellmune, purchased Island Oasis, a Massachusetts-based supplier of beverages and equipment catering to the hospitality industry. Additionally, it acquired Red Arrow Products, a Wisconsin-based provider of smoke flavorings for meat, in a transaction valued at $735 million. … Read more
The concept of “up-cycling” has been present in the food and beverage sector for some time, but it has garnered increased consumer interest in recent years. CoffeeFruit Pure’s ingredient leverages this trend, alongside the growing public demand for antioxidants, creating a potentially successful combination. The pulp of coffee fruit is quite remarkable, primarily due to … Read more
While numerous shoppers are exploring alternative protein sources, chicken, beef, turkey, pork, and seafood remain the most commonly selected items in their grocery carts. Overall, consumers express a desire to eat more healthily, which includes incorporating additional fruits and vegetables into their diets. According to HealthFocus data, 60% of U.S. consumers aged 15 to 70 … Read more
Reducing the sugar content in food and beverages has become a primary objective for manufacturers today. Consumers are increasingly leaning towards healthier options and favoring clean, transparent labeling. The revamped Nutrition Facts panel, now postponed until January 1, 2020, for larger manufacturers, mandates the inclusion of a separate line for added sugars. Research indicates that … Read more