78 Brand is capitalizing on the growing trend of removing GMOs from food and challenging the use of HFCS, which some consider a potential health risk. This perspective persists despite reports from the Mayo Clinic and other reputable groups indicating that there is no evidence to suggest HFCS is less safe or healthy than other … Read more
For the last quarter of a century, the Food and Drug Administration (FDA) has prohibited the sale and interstate distribution of raw milk products due to concerns regarding food safety, although individual states may implement their own regulations concerning raw milk sales. While the FDA maintains that pasteurization does not diminish the nutritional value of … Read more
AB InBev is already recognized as an innovative leader, and its recent announcement regarding its commitment to reducing its carbon footprint is likely no surprise to those familiar with the company. The firm describes its sustainability strategy as deeply integrated throughout its operations and supply chain. “We aim to foster growth that benefits both us … Read more
Last year, an NPR survey revealed that 75% of consumers claimed they were focusing on wholesome foods, with similar studies yielding comparable results. However, indulgence remains a beloved aspect of many people’s diets. According to a Harris Poll, 87% of consumers prefer to consume their calories through food rather than beverages. Hostess, as a brand, … Read more
Checkoff programs receive significant funding from farmers and producers, but there is currently no transparent system to track how these funds are utilized. Many stakeholders argue that this needs to change. The money collected through checkoff programs is intended to promote and market agricultural products; however, there have been numerous allegations over the years suggesting … Read more
Ferrous iron sulfate heptahydrate is a common source of elemental iron, while ferrous fumarate provides 300 mg of iron per serving. Additionally, ferrous gluconate is another option available, along with ferrous bisglycinate. When comparing ferrous fumarate to ferric pyrophosphate, it’s essential to consider their differences in bioavailability and absorption rates. In terms of supplementation, many … Read more
Coconut products gained significant traction in the mainstream market a few years ago, largely due to the rising popularity of coconut water as a natural sports drink. This initial wave soon expanded into dairy alternatives and a multitude of other categories, including shampoos, packaged soups, baby food, and topical beauty applications. While there is considerable … Read more
Morley stated that the sustainable palm oil market is fueled by the diverse applications of the product in various recipes, owing to its smooth and creamy texture as well as its neutral odor. However, the industry is intertwined with significant challenges such as deforestation, habitat loss, climate change, animal cruelty, and violations of indigenous rights … Read more
Few consumers pause to consider how it’s possible to purchase fresh blueberries year-round. Unlike peaches, which are mainly a domestic crop, blueberries are increasingly imported from Chile and other South American countries. According to the U.S. Highbush Blueberry Council, Chile exports over 223.3 million tons of blueberries to the U.S. The growing season in Chile … Read more
The producer of Tic Tacs, Kinder eggs, and Nutella has appointed an external leader for the privately-owned company, sparking mixed reactions among analysts about the implications. Under the leadership of Ferrero, the founder’s grandson, the company has recently seen an increase in sales and global market share. However, Civiletti, the new leader, is far from … Read more