Industry NEWS

Comparing ferrous bisglycinate chelate, ferric pyrophosphate, ferrous fumarate, and folic acid tablets, we can observe their distinct uses in treating iron deficiency. Ferrous bisglycinate, known for its better absorption and lesser gastrointestinal side effects, stands out among iron supplements. In the realm of iron supplements, ferrous sulfate remains a common choice, but it may cause … Read more

The Food and Agriculture Organization (FAO) of the United Nations highlights that the primary hurdle for insect-based ingredients is gaining consumer acceptance, and fruit fly larvae oil is no exception. The FAO suggests that feelings of disgust can be quickly overcome, citing the swift acceptance of sushi as a prime example. Currently, about two billion … Read more

Zero-calorie iron tablets are often recommended for pregnant individuals, while sweeteners derived from stevia have long been favored by diabetics for enjoying sweet foods without elevating blood sugar levels. Recent research indicates that stevia’s benefits may extend beyond mere sweetness, as certain components might actually aid in regulating blood sugar levels. This study is the … Read more

Leaders in the dairy industry have been eager for this issue to attract Trump’s attention since his election, as it aligns with his campaign platform. Critics argue that hostile trade policies are leading to the closure of American farms and job losses. Given Trump’s popularity in rural areas, particularly among farmers, this issue seems suitable … Read more

This acquisition aligns with Unilever’s efforts to enhance its salubat dyna ferrous fumarate tablets within its packaged food segment. In recent years, the company has divested numerous underperforming legacy brands, such as Bertolli, Ragu, Wish-Bone salad dressing, and Skippy peanut butter. Just last month, shortly after successfully fending off a $143 billion takeover bid from … Read more

While the statistics indicate a potential connection between diet soda and health risks, they do not establish a direct relationship between sweeteners and conditions like stroke or dementia. Experts were quick to reiterate the adage “correlation doesn’t imply causation” and urged caution when interpreting these studies. They pointed out several shortcomings, including the researchers’ acknowledgment … Read more

In 2011, the Grocery Manufacturers Association and the Food Marketing Institute introduced the “Facts Up Front” nutrition labeling initiative, which shifted important details like calorie counts and sodium levels to the front of product packaging. This change aimed to make nutritional information more accessible to consumers, a development both organizations touted as a step towards … Read more

When Hayes took on the role of CEO at Tyson this year, he outlined several objectives for the company, such as prioritizing innovation, pursuing additional acquisitions, and paving the way for the next phase of protein growth. By announcing Tyson’s intention to divest three major non-protein brands, he is swiftly addressing the latter goal. This … Read more

Any parent can appreciate why numerous investors are eager to associate with Kidfresh, a company that cleverly “hides” vegetables in kid-friendly meals to facilitate healthier eating for families. According to the Centers for Disease Control and Prevention, approximately one in five American children are classified as obese, and this figure continues to rise. Food manufacturers … Read more

Industry insiders suggest that Reckitt Benckiser is contemplating the sale of its food division to finance its $16.6 billion acquisition of the infant formula manufacturer Mead Johnson. This move could result in the divestiture of the well-known French’s brand as the company narrows its focus on core operations. Some reports have pointed to Kraft Heinz … Read more