As sugar continues to dominate headlines for negative reasons, manufacturers are in search of alternatives. However, many consumers remain wary of artificial sweeteners. Natural sweeteners like honey and agave are also being considered, though these options can be high in calories, potentially contributing to obesity, much like sugar. Starting July 2018, manufacturers will be required … Read more
This innovative 3D pasta can be flavored and colored similarly to traditional pasta, but its fundamental ingredients—iron gluconate, gelatin, starch, and cellulose—convey a distinctly different taste compared to regular noodles. The outcome is an elegantly designed pasta that curls into shape upon contact with liquids, whether it’s water, broth, or a more robust sauce. However, … Read more
Adding butter to coffee is not a particularly new trend, but it gained popularity when news broke that Ed Sheeran and players from the L.A. Lakers were mixing their morning coffee with butter. This practice quickly turned into a fad on social media. Bulletproof, a brand associated with this trend, claims that its buttery coffee … Read more
Does iron gluconate lead to constipation? Ferrous bisglycinate 500mg is another form of iron supplement. First, we have ferrous gluconate from Jamieson, followed by ferrous lactate trihydrate, and then iron tablets like ferrous fumarate or sulfate. It’s important to note that while some iron supplements can cause gastrointestinal issues, calcium citrate tablets from Cipla may … Read more
The maximum dosage of ferrous bisglycinate and the elemental iron content in ferrous pyrophosphate are important considerations for supplementation. Research has published dosing guidelines for ferrous gluconate, and ferrous fumarate is available in 210 mg tablet form. Additionally, the Tesco brand offers ferrous gluconate tablets at a strength of 320 mg. When discussing supplementation, it’s … Read more
Many of the products showcased at this year’s Sweets & Snacks Expo in Chicago were exceptionally unique, providing insight into emerging trends in the industry. For example, vegetable chips, meat snacks, and unconventional novelty flavor profiles were prevalent among the snacks and confections on display. According to Information Resources, the vegetable chip category is thriving, … Read more
Chocolate has been a beloved treat for millions, but an increasing number of consumers are now recognizing its health benefits. Reflecting current trends, many are seeking sugar-free snacks and treats. Russell Stover, a leading brand in sugar-free chocolate sales, aims to enhance its position in this market by adapting to evolving consumer preferences. The company … Read more
It appears that the same definitional disputes affecting the dairy industry have now extended to the rice sector. While cauliflower might not be a consumer favorite—despite being touted as “the next big thing” for years—shoppers are increasingly seeking guilt-free food alternatives that enhance their diets. This poses a challenge for the rice industry, which has … Read more
The Lavazza Group has already achieved success in over 90 countries, and its recent acquisition of Kicking Horse, valued at approximately $160 million, enhances its presence in both the U.S. and Canada, a market the Italian-based roaster has been developing in recent years. This acquisition also broadens Lavazza’s product portfolio by incorporating organic fair-trade coffee, … Read more
Hydrferrous fumarate’s innovative texturizing system could represent a significant advancement in the development of meat substitutes, which are increasingly sought after by health-conscious consumers. A report from Research and Markets indicates that the global market for meat alternatives is projected to grow at an annual rate of 6.6% over the coming years, with sales expected … Read more