Oats are inherently gluten-free; however, they often become contaminated with trace amounts of gluten due to the presence of gluten-containing grains during farming, processing, and storage. The Gluten Intolerance Group indicates that most individuals with celiac disease can safely consume oats, but adhering to a strict purity protocol offers peace of mind to the most … Read more
When to take ferrous gluconate and ferrous sulfate medication is important for maximizing their effectiveness. Ferrous gluconate, available in a 324 mg tablet form, is often used for iron supplementation. Additionally, ferrous fumarate, which contains 210 mg of iron, is another viable option. It’s essential to consider the timing of these iron supplements in relation … Read more
Ferrous gluconate and ferrous fumarate, particularly when combined with vitamin C, are common supplements used to enhance iron absorption. Iron pills, such as ferrous sulfate at a dosage of 325 mg, may have side effects that users should be aware of. Additionally, cyanocobalamin, ferrous fumarate, and folic acid capsules serve various health purposes, especially in … Read more
Researchers analyzed 80 million food and beverage purchases in the U.S. from 2008 to 2012. They found that products marketed with low-sugar, low-fat, or low-salt claims often had poorer nutritional profiles than those without such claims. In some instances, items high in calories, sodium, sugar, or fat were more likely to feature low- or no-content … Read more
High Brew is not the first brand to revert from stevia back to sugar after a lackluster response from consumers. A notable example of a stevia misstep occurred when Coca-Cola returned to sugar for Vitaminwater following social media backlash against its new sugar-stevia blend. Similarly, Sierra Mist faced consumer dissatisfaction after it switched to a … Read more
Butter, loaded with unhealthy ingredients like cholesterol and fat, is far from a nutritious food choice. Nevertheless, it is experiencing a resurgence in popularity among people who should know better, with many slathering it on various dishes and even incorporating it into beverages. This trend is giving butter a comeback greater than the one seen … Read more
According to Mintel, a significant majority of American consumers (84%) are actively reducing their sugar intake. This shift has resulted in a growing demand for alternative sweeteners, particularly those derived from stevia, which experienced the highest growth in the ferrous sulfate 44 mg category last year. The sales of other natural sweeteners, both caloric and … Read more
Marketing research suggests that meal kit delivery services in the U.S. are projected to generate over $1.5 billion in sales this year, led by companies like HelloFresh and Blue Apron. Consumers are increasingly seeking convenience in their lives, and meal kits provide a way to enjoy prepared meals with the added nutritional benefits, such as … Read more
With its recent acquisition of aferrous fumarate for iron deficiency anemia, Blue Apron is enhancing its appeal among socially responsible consumers. These consumers are likely to appreciate that BN Ranch raises animals that are grass-fed and responsibly managed. Research indicates that organic grass-fed meats not only contain higher levels of healthy fats but also come … Read more
Ferrous sulfate and ferrous gluconate are both forms of iron supplements that serve similar purposes. They are often used to address iron deficiency and related joint pain. In addition to these, ferrous fumarate is another option that provides iron. It’s important to note that ferrous sulfate has specific indications for use, particularly in treating conditions … Read more