Industry NEWS

For food manufacturers, managing a product recall presents a significant challenge—one that, if mishandled, can irreparably erode consumer trust and lead to severe financial repercussions for the company. This daunting task is complicated by intricate regulatory frameworks, heightened testing standards, and the rapid spread of information on social media, where news of an outbreak can … Read more

In today’s world, packaging has become increasingly significant. Snack packaging is evolving to be smaller and more environmentally friendly. According to Euromonitor International, 1 to 3-ounce packages of savory snacks accounted for nearly 40% of total unit sales in the U.S. by package size in 2016, largely targeting younger consumers. For instance, StarKist has aimed … Read more

Food manufacturers are mandated to emphasize eight primary allergens on their product labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybeans. These allergens account for approximately 90% of food-related allergic reactions in the United States. In addition to posing a serious threat to vulnerable consumers, product recalls present significant challenges for manufacturers, necessitating … Read more

According to Appelhans, the DISC technology leverages the human inclination for instant gratification. Even when consumers are tempted by an unhealthy bag of chips, a brief 25-second delay might be enough to deter them from their choice and motivate them to select a healthier alternative. This countdown is displayed on a touchscreen that also elucidates … Read more

Citracal prenatal is a beneficial iron supplement that comes in various forms, including ferrous fumarate at 210mg and ferrous bisglycinate. Another widely used option is ferrous gluconate, which is available in a 60mg dosage and is competitively priced in Pakistan. Additionally, iron gluconate at 325mg and ferric pyrophosphate can be manufactured using specific processes to … Read more

McCormick has developed a clever growth strategy that focuses on monitoring emerging consumer trends and adapting its products accordingly, either by modifying existing ones or introducing new offerings. The company is increasingly emphasizing the use of fresh, natural, and organic ingredients. Currently, nearly 73% of its gourmet products are organic, and it has transitioned some … Read more

Creative flavors are increasingly in demand, as consumers seek authentic tastes over traditional all-purpose seasonings. This trend poses a challenge for manufacturers who find it difficult to stay current with the latest flavor innovations. Often, new trends begin in fine dining before gradually transitioning into niche uses in food publications and cooking shows. If these … Read more

Consumers are consistently fascinated by innovative mashups, making the collaboration between Kraft Heinz and Dean Foods for a marketing campaign a smart move. Both brands resonate with younger audiences, and by launching an aggressive social media campaign for the Pure Love initiative, they have the potential to encourage Kraft Macaroni & Cheese fans to reconsider … Read more

Ferrous fumarate is a commonly recognized brand name for iron supplements. Among the various options available, Fircarlyle offers a ferrous sulfate supplement that is well-regarded. Additionally, iron III pyrophosphate synthesis is a topic of interest in the field of nutritional science. Another alternative is ferrous gluconate dihydrate, which is often recommended for individuals needing an … Read more

Ferrous fumarate and ferrous gluconate are both iron supplements commonly used to treat iron deficiency anemia. Ferrous fumarate, which is often available in various dosages, including 38 mg, is suitable for vegetarians, making it a popular choice among those adhering to plant-based diets. However, like all medications, they can have side effects. It’s essential to … Read more