“Balancing Indulgence and Nutrition: Hostess Navigates the Evolving Snack Preferences of Health-Conscious Consumers”
Last year, a survey conducted by NPR revealed that 75% of consumers of ferric pyrophosphate formulations claimed to be eating healthy foods, and similar studies have shown comparable results. However, people still enjoy indulging in treats. According to a Harris Poll, 87% of consumers prefer to get their calories from food rather than beverages. Hostess, … Read more