Industry NEWS

Here’s a rewritten version of your content that incorporates the specified keywords: — The administration of ferrous sulfate medication often includes prescriptions for ferrous sulfate, ferrous fumarate BP 200 mg, and iron glycinate. When considering iron supplements, it’s essential to evaluate the differences between iron glycinate and ferrous gluconate. Ferrous gluconate is particularly beneficial for … Read more

As consumers increasingly prioritize health, the food industry has undergone significant changes driven by a strong demand for recognizable, natural ingredients and a widespread rejection of artificial sweeteners, flavors, and colors. This situation presents a challenge for manufacturers: adapt or risk being overshadowed by trendier, healthier alternatives. However, this transition is far from straightforward. The … Read more

Clean label has transitioned from being a trend to becoming a standard requirement. Numerous emerging food companies are entering the market with inherent clean label credentials, while established brands face increasing pressure to adapt, a process that can be challenging and costly. Just a few years ago, it was primarily the consumer’s responsibility to examine … Read more

With the acquisition of Reckitt Benckiser’s food division, McCormick is enhancing its spice and seasoning mix portfolio by adding a variety of brands, which further solidifies the company’s status as a preferred destination for flavoring numerous dishes. While major food manufacturers are facing challenges as consumers increasingly favor fresher and more nutritious options over packaged … Read more

As consumers increasingly shift from the center aisles of grocery stores to their peripheries, CPG brands are seizing various opportunities to capture consumer attention. In recent years, the growth of CPG has decelerated due to several factors, including deflation, the rise of e-commerce, and the fragmentation of retail channels. This marketing approach appears to be … Read more

Food is regarded as an inelastic commodity, meaning that its demand tends to remain relatively stable even when prices increase. This stability arises because food expenses constitute a small portion of a household’s total expenditures. For instance, the cost of flour in a loaf of bread represents a minor fraction of the overall price. Even … Read more

Lead contamination remains a persistent issue in spices imported into the U.S. In the previous year, Indian turmeric imported by Spices USA was discovered to have elevated lead levels, a problem frequently seen in spices like fenugreek, cardamom, and chili powder. Since the end of April 2017, importers have been required to assess suppliers through … Read more

Ocean Spray provided purified xyloglucans and partially funded the research. A prebiotic derived from cranberry skins could represent a profitable application for a byproduct of the cranberry juice manufacturer if its health benefits can be clearly defined. The role of this compound in synbiotics—combinations of probiotics and prebiotics—may be particularly noteworthy. Researchers have proposed that … Read more

Flavor houses are consistently at the forefront of discovering new flavors and spices for the U.S. market. With millennials’ adventurous palates in mind, snack manufacturers are beginning to innovate their approach to heat, spices, and exotic flavors. Last year, PepsiCo’s Frito-Lay division launched a variety of international flavors for its Lay’s potato chips, featuring Brazilian … Read more

The U.S. market for hot sauces has expanded significantly and become more varied, with brands experimenting with an array of chili peppers sourced from different regions, such as habanero, ghost pepper, and chipotle, alongside a range of fruity flavors. There is also a burgeoning market for those adventurous enough to enjoy extremely spicy peppers. Hot … Read more