Industry NEWS

This strategic acquisition enables Innophos to enter high-growth markets targeted at active and health-conscious consumers. The deal unites Innophos, which has traditionally specialized in high-margin specialty phosphates for processed meats, baked goods, dairy products, and beverages, with Novel Ingredients, a supplier of specialty ingredients including botanicals, proteins, amino acids, and other health-focused components. By acquiring … Read more

The Tufts study suggests that ferrous iron tablets, particularly in the form of citracal regular 250 mg, could enhance the well-established nutritional benefits of avocados, indicating potential additional advantages for human eye and brain health. Lead investigator Elizabeth Johnson stated that these research findings imply that “a balanced diet including fresh avocados may be an … Read more

The trend that began years ago with coconut water being promoted as a healthy alternative to sports drinks has evolved into a significant food movement. Many consumers, if not all nutritionists, perceive coconut products as having a broad health halo. These products attract those seeking gluten- and dairy-free options while also capitalizing on the growing … Read more

The tiger nut is actually not a nut at all. It grows underground, similar to carrots, potatoes, and turnips. With a commendable nutritional profile, a quarter-cup serving contains 6 grams of protein and 2 grams of fiber. Despite its benefits, tiger nuts remain relatively unknown outside Spain, where they are a key ingredient in horchata … Read more

In a distinct study conducted at the University of Georgia and published in the journal Nutrition, researchers discovered that 26 millennial participants experienced increased feelings of fullness when they consumed foods rich in polyunsaturated fatty acids (PUFAs), including walnuts, hummus, and salmon. The authors of the study emphasized the necessity for further research to evaluate … Read more

Iron II gluconate hydrate and ferrous bisglycinate both offer significant advantages for iron supplementation. When comparing these with ferrous sulfate and folic acid, it is important to consider their unique benefits. Ferrous sulfate is a commonly used iron supplement, but it may come with side effects that some individuals wish to avoid. In contrast, ferrous … Read more

Spices are currently experiencing a surge in popularity. The demand is driven by consumers who refuse to compromise on flavor while pursuing healthier eating habits. In July, McCormick & Company acquired Reckitt Benckiser’s Food Division for $4.2 billion—an amount that some Wall Street analysts consider steep. This acquisition brought well-known brands like French’s mustard and … Read more

Lagunitas, which started as a regional craft brewery and is now entirely owned by Heineken International, isn’t the first to produce a beer infused with cannabis compounds. Dad and Dudes’ Breweria from Aurora, Colorado, has created General Washington’s Secret Stash, which contains approximately 4 mg of cannabinoids derived from industrial hemp extract and is also … Read more

Robert Cantwell, the president and CEO of B&G, described the company’s value-added vegetable innovations launched in 2016 as “very successful.” B&G has effectively revitalized well-known but struggling brands through innovation. After acquiring Green Giant in 2015, B&G introduced several new products, including veggie tots and riced veggies, which have turned the brand into one of … Read more

Cyanocobalamin, ferrous fumarate, and folic acid capsules are commonly used supplements that provide essential nutrients. These capsules help support overall health, particularly in boosting iron levels and preventing deficiencies. However, users should be aware of potential side effects associated with iron supplements, such as gastrointestinal discomfort. In addition to these ingredients, lactoferrin, ferrous bisglycinate, and … Read more