Industry NEWS

In India, there are various manufacturers of ferric pyrophosphate, which is a compound widely used in nutritional supplements. One commonly discussed supplement is ferrous gluconate, known for its distinct taste. Additionally, ferrous fefsa and ferrous bisglycinate are other iron supplements that are gaining popularity due to their bioavailability. When considering iron supplements, it’s important to … Read more

The demand for organic food continues to thrive, with sales consistently increasing despite its higher price point. According to a report by USA Today in July, organic food sales rose by 8.4% compared to the previous year, reaching a record $43 billion in 2016. The Organic Trade Association’s 2017 Organic Industry Survey revealed that approximately … Read more

This technology will essentially serve as a sensor platform capable of swiftly and accurately evaluating the flavors and aromas found in various beers. It will assist the Danish brewery in areas such as product development, quality control, and product safety. According to Jochen Förster, Director and Professor of Yeast Fermentation at Carlsberg Research Laboratory, the … Read more

Consumers are increasingly seeking meat and other food products that are free of additives and preservatives such as nitrates, sodium benzoate, calcium propionate, and potassium sorbate. However, Iowa professors have pointed out that the absence of these ingredients can lead to faster spoilage and increased food waste. MacDonald highlighted that some preservatives occur naturally; for … Read more

According to information on the FDA website, current regulations state that “fibers in foods could be labeled as dietary fiber without necessarily providing physiological effects that are beneficial to human health.” Naturally occurring fibers, such as those found in fruits, vegetables, and whole grains, have already been recognized for their physiological benefits, making accurate labeling … Read more

Although the U.S. ranks as the third-largest market for olive oil globally, the majority of it is sourced from Italy. However, as Ricchiuti noted, the U.S. has the potential to significantly increase its own production. In the 2015-16 harvest, over 400 olive growers in California produced a remarkable 4 million gallons from approximately 40,000 acres, … Read more

Earlier this year, when TerraVia filed for Chapter 11 bankruptcy, Corbion made a strategic move by placing a $20 million “stalking horse” bid to acquire the company. This bid sets a baseline offer for the purchase, which was finalized in late September. Corbion’s acquisition included a cash offer and the assumption of TerraVia’s existing debt. … Read more

The 2016 recall of General Mills flour, along with the numerous downstream product recalls it triggered, and this year’s flour recall by Smucker Foods of Canada, have underscored the need for manufacturers to enhance safety measures. Currently, several decontamination methods for flour are being utilized or explored, including heat treatment and pasteurization, although these processes … Read more

Coca-Cola and other soda manufacturers have been actively seeking to create a beverage that eliminates sugar as a sweetening agent. This drive to find an alternative sweetener is understandable, given that many consumers are moving away from soda due to its sugar content and its association with health issues like obesity. The new Nutrition Facts … Read more

First, let’s discuss the various iron supplements available, including Nature’s Blend Ferrous Gluconate Tablets at 324 mg, vegetarian Ferrous Fumarate, and Sodium Ferric EDTA. Additionally, we can consider Iron Phosphates and Iron Bisglycinate at 10 mg. It’s essential to compare these options with multivitamin formulations, such as those containing Ferrous Fumarate. When it comes to … Read more