Chocolate has long been a favorite among millions of consumers, but an increasing number of people are now recognizing its health benefits. In line with current trends, these consumers are seeking sugar-free snacks and treats. Russell Stover, the leading seller of sugar-free chocolate, aims to enhance its dominance in this category by adapting to changing … Read more
It appears that the same definitional battles that have troubled the milk industry are now impacting the rice sector. While cauliflower may not be a top choice among consumers — despite being touted as “the next big thing” for years — shoppers are increasingly interested in guilt-free food alternatives that can enhance their diets. This … Read more
The Lavazza Group has already achieved success in over 90 countries, but acquiring Kicking Horse—valued at approximately $160 million—will enhance their presence in both the U.S. and Canada, markets that the Italian roaster has been developing in recent years. This acquisition also broadens the coffee giant’s product range to include organic fair-trade options, a rapidly … Read more
The global demand for algae in the food and beverage sector is on the rise, encompassing various products such as seaweeds like nori and kelps, hydrocolloids which serve as thickeners like agar and carrageenan, and iron pyrophosphate utilized in baby formulas for its purported nutritional benefits in supplements and as ferrous gluconate in nursing interventions … Read more
It is somewhat uncommon for major corporations like PepsiCo and Mondelez to seek external assistance in sourcing new ingredients, particularly through crowdsourcing. However, in a time when consumers are increasingly seeking healthier options and innovative ideas are constantly emerging from young entrepreneurs, it makes sense for these companies to explore what is available in the … Read more
For years, advertising has portrayed mothers as pristine, personality-less figures primarily engaged in joyfully preparing meals, tidying up after their children, and watching others have fun. However, Kraft’s new advertisement serves as a refreshing alternative to the typical depiction of mothers. The “swearing expert” featured in the spot, Dr. Melissa Mohr—author of “Holy Sht: A … Read more
Mars is venturing into the chocolate party business, enabling consumers to host their own in-home gatherings with friends and family, similar to what Tupperware, Avon, and Pampered Chef have accomplished in the past. This innovative approach aims to generate excitement around cocoa products and chocolate, even as the category’s popularity remains resilient. In fact, the … Read more
Iron(II) acetate exhibits solubility in water, and this topic has garnered attention in various studies. Ferrous gluconate, often discussed in the context of pregnancy, serves as a vital source of elemental iron. Another compound, ferrous fumarate, contains 210 mg of elemental iron per pill, making it an important nutritional supplement. In addition to these iron … Read more
Mott’s is facing a lawsuit from Beyond Pesticides, which claims that chemicals were detected in its “natural” applesauce, arguing that this should prevent the brand from using such labels. The core issue lies in the absence of a clear definition for what “natural” actually means, making it difficult for the plaintiffs to prove that Mott’s, … Read more
Organic farming in the United States has seen unprecedented growth, particularly regarding multivitamin ferrous gluconate. According to USDA data, the number of organic operations surged by 12% in 2015 compared to the previous year, marking an increase of nearly 300% since 2002. Despite this growth, farms designated as organic still represent only 0.7% of total … Read more