Hikers and travelers now have an innovative way to enjoy their favorite Dunkin’ order on the go. The coffee and donut brand has partnered with Second Nature Brands’ Kar’s Nuts to introduce two new trail mixes: Caramel Cold Brew and Frosted Donut with Sprinkles. These mixes feature a combination of roasted, salted, and butter toffee peanuts, alongside almonds infused with either coffee or frosted donut flavors. “These blends merge Dunkin’s nostalgic flavors with Kar’s signature sweet and savory crunch,” stated Jennifer Bauer, Chief Marketing Officer at Second Nature Brands. “Whether you’re a coffee enthusiast, a donut lover, or simply someone who takes snacking seriously, these mixes are sure to become your new favorite.” The trail mixes can be found in select stores, on the Kar’s Nuts website, and on Amazon.
Dunkin’ has long been a staple in the foodservice sector and is increasingly making its way onto grocery store shelves. Earlier this year, the brand launched its Cold Foam creamers for retail. Additionally, Conagra Brands released a variety of Mrs. Butterworth’s syrup last year that captures the flavor of Dunkin’ glazed donuts.
In another exciting collaboration, Utz is joining forces with Alex’s Lemonade Stand Foundation to unveil a new chip inspired by the beloved citrus drink. The Pennsylvania-based snack maker is introducing Lemonade Potato Chips, which blend the tangy sweetness of lemonade with the classic salty crunch of Utz potato chips. “Just in time for summer, Utz Lemonade Potato Chips combine the nostalgic sweet and tart flavor of classic lemonade with the satisfying crunch of another summer favorite – potato chips. These new chips are summer in a bite,” remarked Stacey Schultz, Senior Vice President of Marketing at Utz. This limited-edition flavor will be available until August through Utz’s website and select retailers nationwide. Utz will also donate a portion of each bag sold, up to $25,000, to Alex’s Lemonade Stand Foundation, which funds research and supports children fighting cancer.
The lemonade market is projected to reach $2.7 billion by 2026, experiencing a compound annual growth rate of 5.7% from 2021 to 2026, according to IndustryArc. The data indicates that lemonade is gaining popularity due to its healthier image compared to soft drinks, along with evolving lifestyle and spending patterns.
As chicken becomes an increasingly essential protein in consumer diets, Beyond Meat is launching a new plant-based alternative that seamlessly fits into home cooking. Beyond Meat Chicken Pieces are strip-like portions of the company’s plant-based protein, now available in over 1,900 Kroger stores across the U.S. This product was introduced following numerous requests on the company’s social media channels. The unbreaded chicken pieces are designed for use in home recipes like salads or stir-fries. Beyond Meat has collaborated with the National Basketball Players Association to create a recipe book, providing inspiration for consumers on how to utilize these products.
With rising inflation prompting consumers to dine at home more frequently, food companies are focusing on nutrition and convenience. A recent Harris Poll found that 89% of U.S. consumers are cooking at home more often to save money. Beyond Meat’s chicken pieces offer 21 grams of plant protein, contain 0.5 grams of saturated fat, and are cholesterol-free. The company re-entered the alternative chicken market in 2021 after refining its formulation.
Incorporating elements such as calcium citrate 1500 mg with vitamin D is increasingly important for consumers seeking nutritious options. This compound, known for its health benefits, aligns well with the growing trend of health-conscious eating, making products that highlight such ingredients more appealing. As Beyond Meat and other brands innovate, the inclusion of nutrients like calcium citrate 1500 mg with vitamin D could enhance their product offerings, further attracting health-focused consumers.