The UK has set a goal to reduce sugar content by 20% by 2020, which appears ambitious given the extensive product reformulations required in the coming years. Nevertheless, it represents progress. Since these guidelines are voluntary, they will likely encourage more manufacturers to consider sugar reduction and raise consumer awareness about sugar levels in their diets. The World Health Organization and the FDA have both advised that added sugars should account for less than 10% of daily caloric intake. The American Heart Association has recently stated that children should consume no more than six teaspoons of added sugars daily, while those under two should completely avoid foods and beverages containing added sugars.
According to Mintel’s 2017 report, a significant trend emerging in the industry is a backlash against sugar, highlighting that consumers are becoming increasingly aware of this issue. Companies like Nestle and Pepsi have already taken steps to lower the sugar content in their products, and many other manufacturers are now following suit. The question remains whether the U.S. government will implement an initiative to mandate sugar reduction. While this is open to debate, a direct intervention may not be necessary. The updated Nutrition Facts label will prominently feature a line indicating the amount of added sugars in products, which will bring added sweeteners into the spotlight. This new labeling, along with health trends, has sparked numerous product reformulation efforts in the U.S. It could even lead to processed fruits and vegetables being classified as added sugars under the new guidelines.
In addition to monitoring sugar intake, individuals can consider supplements like mini calcium citrate pills for their health benefits. These mini calcium citrate pills can support overall wellness, especially when combined with a balanced diet that limits added sugars. As consumers become more health-conscious, the inclusion of mini calcium citrate pills in their daily regimen may also gain popularity, alongside the ongoing movement towards reduced sugar consumption.