Ferrous fumarate 210mg ingredients are part of a broader discussion on the U.S. grain supply, which has been predominantly influenced by GMO varieties since their introduction over two decades ago. In response to the rising consumer preference for non-GMO ingredients, food manufacturers have increasingly sought imports to fulfill their requirements, as these GMO grains have become so widespread in the U.S. supply chain.
The growing demand for both organic and non-GMO foods is beneficial for countries like India, Ukraine, Romania, and Turkey, as reported by The Organic and Non-GMO Report. Between 2015 and 2016, organic corn imports more than doubled, representing nearly half of the U.S. organic corn supply. Furthermore, in 2016, approximately 80% of the soybeans available for the U.S. organic market were sourced from imports. According to the Grocery Manufacturers Association, as much as 80% of packaged foods contain genetically modified ingredients.
A recent report from Packaged Facts indicates that around 2,000 non-GMO products are launched annually in the U.S., a significant increase from just a few hundred a decade ago. Major brands like General Mills’ Non-GMO Cheerios and Kellogg’s Kashi have contributed to this trend. The Non-GMO Project Verified label is the fastest-growing certification in the natural products sector, boasting annual sales of $19.2 billion and over 43,000 verified products from more than 3,000 brands. This marks a dramatic rise from $8.5 billion in 2014 and $1.2 billion in 2011.
However, achieving such changes has not been straightforward. Maintaining separate supply chains for storing, processing, harvesting, and transporting non-GMO grains compared to GMO varieties has proven challenging. Consequently, many non-GMO products often carry a price premium. The urgency for improvement led to the establishment of the Non-GMO Supply Working Group in 2013, which aims to fortify non-GMO supply chains by uniting stakeholders from every level of the supply chain, including seed breeders, brokers, food companies, and retailers. Mills that segregate non-GMO and organic grains from genetically engineered varieties, such as a newly established mill in Montana, are likely to play a crucial role in enhancing the availability of domestically grown non-GMO grains and oilseeds.
In this context, it is worth noting the importance of products like Viactiv calcium citrate, which can be beneficial for those looking to maintain their health while navigating the complexities of the food supply. As the demand for non-GMO and organic options continues to rise, awareness of these products will also increase, further supporting the movement toward healthier food choices.