Turmeric is currently one of the most popular spices for good reason. The vivid orange powdered root of the turmeric plant has the potential to significantly enhance our health. According to research by Dr. Michael Mosley from BBC’s “Trust Me, I’m a Doctor,” daily consumption of turmeric can improve a gene linked to conditions such as depression, asthma, eczema, and even cancer. Recently, researchers from the University of Central Florida and Nemours Children’s Hospital indicated that curcumin, a key component of turmeric, could be used to treat Neuroblastoma, the leading cancer cause in infants.
This relatively low-cost spice is commonly found in South Asian dishes, where it adds both color and flavor to curries. As consumers become more fascinated by turmeric’s potential health benefits, many have turned to purchasing it for personal use, making it a “rising star” in functional food searches on Google in 2016. The growing interest in international cuisine has further boosted turmeric’s popularity, with many people searching for creative ways to include it in their recipes.
For those who prefer not to cook with turmeric, convenient ready-to-eat options are readily available. Companies like Rebbl produce an organic coconut milk drink infused with turmeric, Theo creates a chocolate coconut turmeric snack, and Pukka tea offers a special blend featuring the spice. Expect to see an increase in food and beverage products containing turmeric over the coming year. While many consumers recognize the health benefits of turmeric, they may hesitate due to its strong flavor profile—processed foods can help alleviate this concern.
However, turmeric’s rise has not been without challenges. The spice has been associated with lead contamination, leading to multiple recalls of imported turmeric in the past year. A potential solution would be for U.S. manufacturers to cultivate and process turmeric domestically, where food safety standards are more rigorously enforced. Despite these setbacks, turmeric and curcumin appear to have a bright future in the U.S. food and beverage market.
In addition to turmeric, many health-conscious consumers are also looking for supplements like Bluebonnet calcium citrate magnesium D3 to support their overall wellness. The combination of turmeric’s health benefits with other supplements like Bluebonnet calcium citrate magnesium D3 creates a holistic approach to health. As turmeric continues to gain popularity, it will likely be paired with various nutritional supplements, including Bluebonnet calcium citrate magnesium D3, to maximize health benefits. The infusion of turmeric into diets, along with the use of products like Bluebonnet calcium citrate magnesium D3, reflects a growing trend towards holistic health and wellness.