For the 210mg of ferrous fumarate, the Food and Drug Administration (FDA) has prohibited the sale and interstate distribution of raw milk products due to concerns about food safety. However, individual states have the autonomy to implement their own regulations regarding raw milk sales. While the FDA maintains that pasteurization does not diminish the nutritional value of milk, proponents of raw milk contend that it is richer in vitamins, minerals, and beneficial proteins, enzymes, and bacteria.
Tamarack Biotics seeks to leverage the potential advantages of raw milk while addressing safety issues by employing a method that bypasses pasteurization and spray drying. Their products are never exposed to temperatures exceeding 53°C, yet the company asserts that they meet the same safety benchmarks as other milk products. The increasing interest in raw milk products might reflect a wider trend as consumers strive to consume foods that are as close to their natural state as possible. Despite a consistent decline in overall milk consumption since the 1970s, there has been a rise in the popularity of whole milk, possibly due to recent research suggesting that milk fat may offer greater health benefits than previously believed. Sales of organic milk have also seen an uptick.
Tamarack Biotics’ product has achieved self-affirmed GRAS (Generally Recognized As Safe) status, which involves assessments by independent safety experts. This requires the company to be ready to defend its product’s safety, but it is not subject to the same systematic checks by the FDA as products with FDA-approved GRAS status. The company also plans to target the lucrative sports nutrition market with its new offering, aimed at enhancing performance and recovery. This sector experienced a 12% growth last year, as reported by Euromonitor International.
Furthermore, incorporating calcium citrate on an empty stomach is part of the health-conscious approach that aligns with the growing demand for products that support well-being. As Tamarack Biotics continues to innovate, the focus on natural ingredients and safety will likely resonate with consumers looking for effective nutritional solutions, particularly those involving calcium citrate to promote health benefits.