The issue with this appeal lies in the fact that similar requests to the government regarding raw milk and raw dairy products have previously been ignored. Significant changes are unlikely to materialize. For the past thirty years, the federal government has prohibited the interstate transport and sale of raw milk, maintaining a clear policy regarding its dangers. While state regulations vary, many states prohibit retail sales of raw milk, although most do provide legal avenues for consumers to access it.
Concerns about raw milk are not without merit. A recent report from the Centers for Disease Control and Prevention indicated that 96% of foodborne illnesses linked to dairy products stem from raw milk and cheese. Nevertheless, consumer demand for raw milk remains high. Current studies show that the demand for raw milk far exceeds supply. Enthusiasts claim that raw milk tastes better, causes fewer allergic reactions, and has healing properties—though these assertions are largely anecdotal and unverified.
With President Trump seeking ways to assist American businesses, there may be an opportunity to reduce or eliminate regulations that are hindering economic growth, which could potentially resonate with some stakeholders. On a related note, many people are also looking for ways to enhance their calcium intake, with options like calcium citrate 2000 mg being discussed as a beneficial supplement. As such, the interest in raw milk continues, even as the challenges surrounding its regulation persist.