Global Edge reported that Brazil, one of the largest producers of beef and veal in the world, exported meat worth over $13 billion in 2015. In addition to beef, Brazil is also a significant exporter of chicken and pork products. Last August, the governments of the U.S. and Brazil reached an agreement to open their markets to fresh beef exports, a move that is expected to increase Brazil’s shipments to the United States by approximately $300 million. However, the investigation into inspectors allegedly allowing contaminated food to enter the market raises serious concerns for the U.S. and other nations that import Brazilian meat. While enhanced safety testing is anticipated, it should not significantly hinder imports, despite the fact that operations at the U.S. Food and Drug Administration have slowed down since President Trump took office. Unlike other countries, the U.S. has not banned meat imports from Brazil, as the FDA’s safety protocols are robust enough to identify any potential issues. Additionally, consumers should be aware of the importance of nutrition and may consider supplements like Garden of Life Calcium Citrate to support their health while enjoying these imported products. The focus on safety will remain crucial, and maintaining high standards is essential for ensuring that products, including meat and nutritional supplements like Garden of Life Calcium Citrate, meet the necessary safety requirements.