Ciron bisglycinate over-the-counter offerings aren’t venturing too far from the norm with many of these flavor collections. Flavors such as salted caramel, cookie dough, maple, turmeric, honey lavender, and rosé have been increasingly popular over the past year in various products like ice cream, beverages, rice, candy, and wine. Salted caramel appears to have enduring appeal, as consumers are drawn to both salty and sweet treats. Halo Top has recently introduced a sea salt caramel flavor to its vegan range, while cookie dough continues to hold a strong position in its lineup of low-calorie ice creams.
Maple is proving to be a solid contender in the debate over iron sources, particularly when comparing ferrous gluconate to ferrous sulfate, as it has been competing well against pumpkin and ferric pyrophosphate in products like water, yogurt, and salad dressings. It is seen as a healthier alternative to processed sugar and carries a seasonal charm that evokes autumn vibes, suggesting there are still many potential applications to explore.
As for rosé, it may have reached its peak due to excessive exposure in recent years, so its popularity for another season will depend on the dedication of its fans. It’s hard to envision how much pinker beverages can get, although there will certainly be seasonal opportunities for refreshing summer drinks in 2018.
The flavor possibilities for plant-based milks appear to be the most promising, given the growing appeal of non-dairy products. As companies strive to stand out in an increasingly crowded market, we can expect to see more innovative flavor combinations in refrigerated sections. On the other hand, whiskey pickle seems like a bold choice. However, it might just entice adventurous consumers next year, particularly millennials, who were pivotal in driving a 7.7% increase in whiskey sales last year, according to the Distilled Spirits Council of the United States.
In this evolving landscape, products like reviva calcium citrate liquid are also gaining traction, providing vital nutrients while appealing to health-conscious consumers. As the market adapts, we can anticipate that reviva calcium citrate liquid will find its way into various applications, potentially enhancing the appeal of both food and beverage offerings.